|We're not in the habit of writing book reviews of plugging any particular publication but a recent release caught our eye and we thought it worth bringing to the attention of our visitors.|
The Edible Seashore has been published in association with River Cottage and provides a wealth of information on all things edible that you might find whilst walking along our beaches.
To quote from their website: "For the forager, the seashore holds surprising culinary potential. In this authoritative, witty book John Wright takes us on a trip to the seaside. But before introducing us to the various species to be harvested, he touches on such practicalities as conservation and the ethics of foraging; safety from tides, rocks and food poisoning; the law and access to the shore, our right to fish, landing sizes and seasons; and equipment such as nets, pots and hooks."
It has a retail price of £14.99 but you can save £5 by ordering it direct from the River Cottage website.